My family absolutely loves it and prefers the previous gas BBQ that I had. This unit is also way faster to clean than the previous unit. Essentially, I let the charcoal burn out and then hoover up the ash. I use a tiny bit of detergent and a damp cloth to wipe off any fat from the body of the BBQ and just wash the grates in the sink and then dry them Overall, this is a fabulous unit.

Grill & smoke your food in exceptional style with this outstanding offset 3-in-1 BBQ Smoker

Versatile 3 in 1 design – Smoker, griller & roaster with built-in temperature gauge
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Charcoal Smoker Grill | Charcoal BBQ Smoker | BBQ Grill Cooker

Original price was: $329.Current price is: $299.

FREE FAST DELIVERY ACROSS NZ ON ALL ORDERS OF $75+ or more (save $25)


3 DAY JUNE SUPER SALE … Don’t Miss Out

With the lid on, you can smoke to your heart’s delight your favourite meats with indirect heat that distributes evenly throughout the cooking process so that every fibre of meat get its due reception.

With the lid off you can have a fantastic portable grill that takes your steak, sausages, poultry, seafood and even vegetables to a charcoal fired wonderland of grilled ecstasy. Plus, you can even venture out to do kebabs and satays if you’re gastronomically inclined to so with some skewers.

SPECIFICATIONS
  • Material: Heavy-duty steel
  • Fire bowl diameter: 36.5cm
  • Cooking grills diameter: 37.5cm
  • Colour: Black

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PLEASE ALLOW 5-7 DAYS DELIVERY

Original price was: $329.Current price is: $299.

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Smok it, grill it, eat it

A traditional grill and an innovative smoke at a fraction of the cost of conventional smoker grills, this Cookmaster Charcoal Smoker Grill BBQ lets you smoke a rack of ribs in the long horizontal chamber Or, you could build a charcoal fire directly below the chrome cooking grate and grill directly over the coals. You could also grill indirectly by building a fire in the offset firebox and running the smoke damper to open.

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Built-in thermometer

The built-in thermometer means that you can easily monitor the heat of your feast without letting valuable heat escape, so you can help ensure your meat stays juicy, without drying out or burning.

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Convenient workspace

Crafted with a durable steel exterior and decked out with large chrome-plated grilling racks, you can rest assured that this sturdy BBQ is made to last.

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Frequently Asked Questions
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    DO I GET A RECEIPT FOR MY ORDER?

    You will be sent a receipt for your order by email after payment is made. You will also receive a confirmation email with a tracking number once your item has been shipped.

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    WHAT ARE YOUR DELIVERY OPTIONS AND HOW LONG WILL IT TAKE?
    • NEW ZEALAND: Free delivery, 5-7 days
    • Other countries: Free delivery, 7-10 days

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    DO YOU HAVE A SHOP LOCATION?

    We are a “online supplier”, with no physical shop or premises. In this way, we are able to pass our considerable savings directly to you.

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    WHICH PAYMENT METHODS ARE ACCEPTED?

    We currently only accept credit card payments, PayPal & Crypto currency. More payment methods will be added in the future.

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    WHAT CURRENCY ARE THE PRICES DISPLAYED IN?

    All of our prices are displayed in $NZD – New Zealand Dollars

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    HOW DO I KNOW IF MY ORDER HAS BEEN SHIPPED?

    Once your order is shipped, it will be marked as complete in our database and you will receive a confirmation email with a tracking number.

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    I HAVEN'T RECEIVED MY ORDER YET! IS IT LOST?

    If you have any concerns with your order, please contact our support team by email and they will be glad to assist you. Most emails are answered within 1 business day.

    Support Team: [email protected]

What is a Charcoal Smoker Grill?
A Charcoal Smoker Grill is a versatile outdoor cooking appliance that uses charcoal as the fuel source to smoke and grill food. It allows for slow cooking with the added flavor of smoke.
What are the benefits of using a Charcoal Smoker Grill?
Using a Charcoal Smoker Grill offers benefits such as infusing food with rich smoky flavors, achieving tender and juicy results, providing temperature control for different cooking methods, and versatility in cooking a variety of foods.
How does a Charcoal BBQ Smoker differ from a Charcoal Smoker Grill?
A Charcoal BBQ Smoker and a Charcoal Smoker Grill are interchangeable terms, both describing the same outdoor cooking appliance that combines smoking and grilling capabilities using charcoal.
What are the advantages of using a Charcoal BBQ Smoker?
Using a Charcoal BBQ Smoker provides advantages such as enhancing the taste of grilled food with smoky aromas, creating a mouth-watering barbecue experience, and impressing guests with flavorful dishes.
What are BBQ Grill Smokers?
BBQ Grill Smokers are another term used to describe Charcoal Smoker Grills or Charcoal BBQ Smokers, referring to their ability to smoke and grill food simultaneously.
Can a Charcoal Smoker Grill be used for other cooking methods?
Yes, a Charcoal Smoker Grill is versatile and can be used for various cooking methods, including smoking, grilling, roasting, and even baking with the appropriate accessories.
Are Charcoal BBQ Smokers suitable for beginners?
Yes, Charcoal BBQ Smokers are suitable for beginners as they provide easy-to-use features and deliver delicious results with minimal effort.
Can BBQ Grill Smokers be used for both outdoor and indoor cooking?
BBQ Grill Smokers are designed for outdoor use due to their charcoal-fueled operation and smoke generation, which is better suited for open-air environments.
How do Charcoal Smoker Grills maintain consistent cooking temperatures?
Charcoal Smoker Grills feature adjustable air vents that help regulate the airflow, allowing for better control of cooking temperatures and even heat distribution.
Can a Charcoal Smoker Grill be used for large gatherings or parties?
Yes, Charcoal Smoker Grills are available in various sizes, some of which are suitable for large gatherings or parties, making them ideal for cooking for a group of people.
Mastering the Art of Flavor: Your Guide to the Charcoal Smoker Grill

Imagine the tantalizing aroma of sizzling meats, the smoky flavor that infuses every bite, and the anticipation of a perfectly cooked meal. If this culinary experience appeals to you, then you’re in for a treat with the Charcoal Smoker Grill, also known as the Charcoal BBQ Smoker or BBQ Grill Cooker. In this blog post, we’ll explore the wonders of charcoal smoker grills, uncover their benefits, and provide tips to help you become a true grill master.

1. The Allure of Charcoal Smoking

Charcoal smoker grills offer a unique cooking experience that captures the essence of outdoor cooking. Here’s why they are so enticing:

  • Authentic Flavor: Charcoal imparts a distinctive smoky flavor that elevates your dishes to new heights.

  • Versatile Cooking: From low and slow barbecue to searing hot grilling, charcoal smokers can do it all.

  • Outdoor Ambiance: Cooking with charcoal brings a sense of adventure to your backyard or outdoor space.

  • Searing and Smoking: Charcoal grills can sear steaks and burgers with high heat or slow-smoke ribs and brisket to perfection.

2. The Anatomy of a Charcoal BBQ Smoker

Before we dive into the benefits, let’s understand the basic components of a charcoal smoker grill:

  • Firebox: Where you ignite the charcoal and wood chips for smoking.

  • Cooking Grates: The platform where you place your food for cooking.

  • Lid and Vents: The lid traps smoke and heat, while vents control airflow and temperature.

  • Thermometer: Monitors the cooking temperature.

3. Benefits of Using a BBQ Grill Cooker:

a. Flavor Enhancement: The smoky flavor from charcoal grilling is unmatched, adding depth to your dishes.

b. Temperature Control: Vents allow precise control over cooking temperatures, enabling a wide range of cooking styles.

c. Versatility: Charcoal smokers can grill, smoke, roast, and even bake, making them incredibly versatile.

d. Authenticity: Embrace the rustic charm of outdoor cooking and connect with the primal joy of tending a live fire.

4. Tips for Charcoal Smoker Success:

To become a charcoal smoker grill maestro, follow these tips:

  • Choose Quality Charcoal: Opt for hardwood lump charcoal or briquettes without additives for the best flavor.

  • Master the Fire: Learn how to build a two-zone fire for searing and indirect cooking.

  • Experiment with Wood Chips: Different woods (hickory, mesquite, apple) impart unique flavors; experiment to find your favorites.

  • Preheat and Clean Grates: Preheat the grill and clean the grates before cooking to prevent sticking.

  • Use a Chimney Starter: This tool makes lighting charcoal a breeze without lighter fluid.

5. Safety First:

  • Keep a Fire Extinguisher Nearby: Safety should always come first when dealing with live flames.

  • Use Heat-Resistant Gloves: Protect your hands from burns when adjusting vents or handling hot grates.

6. Conclusion: Unleash Your Inner Grill Master

The Charcoal Smoker Grill, also known as the Charcoal BBQ Smoker or BBQ Grill Cooker, isn’t just a cooking appliance; it’s a gateway to a world of flavor, adventure, and culinary creativity. Whether you’re a seasoned pitmaster or just starting your grilling journey, this versatile tool allows you to explore a wide range of cooking techniques and elevate your outdoor dining experiences. So, gather your favorite ingredients, fire up the grill, and savor the unmatched taste of charcoal-smoked perfection. Get ready to become the grill master you’ve always aspired to be!

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